My little family loves all food, but we have a special place in our hearts for cheese.
Blue cheese is certainly divisive in the general population, but I am pleased that of my family of four, 100% of us are firmly on the side of this smelly little delicacy.
With a mid-week trek into the city to watch the socceroos planned, I thought a quick burger meal would be an appropriate pre-game option.
This easy and fabulous blue cheese dressing was the perfect accompaniment to my home-made patties and incredibly peppery, garden-fresh rocket. An enormous pile of raw green beans were also consumed, each scooped heartily into this wonderful dressing.
I halved the recipe and it still made a mountain! The small bowlful that is left will be added to the antipasto platter I plan to put together for dinner tonight. I am so organised food-wise at the moment I almost don't know myself x