Thursday, February 11, 2016

501/1038 - English mint sauce

I just LOVE the five minute recipes in this book. 

Whilst I realise it is obvious that I am a Stephanie fan, I can say with all honesty that this is the nicest mint sauce I have tasted. Perhaps it was because I used apple cider vinegar, perhaps it was because it was only five minutes old when we ate it. No matter the reason, I am so pleased I have found yet another reason to love having mint in the garden!

Apple cider vinegar being very good for the gut, I think I should be making this sauce more often.

Flash fried lamb rump is great, but mint sauce makes it absolutely fabulous x

No comments:

Post a Comment