The great weather we have been having has provided us with plenty of beautiful lettuce and so I took the opportunity to try out another Stephanie salad!
Salade Niçoise contains so many of my favourite things; olives, anchovies, hard boiled eggs and of course loads of fresh vegetables but the kicker for the family was the boiled potatoes. How good is eating a salad and then actually feeling full afterwards?
I included the optional wine vinegar in the dressing and may have slung on a couple of extra anchovies. I boiled the beans, but only for about 10 seconds so they were fresh and snappy.