Tuesday, February 14, 2012

117/656 - Banana ice-cream

Valentine’s Day brought beautiful home-made ice-cream to my family for dessert tonight.

With no cooking required (except to make the sugar syrup) all of the ingredients were simply blended together and then poured directly into the ice-cream churn. This simple process and almost no effort produced the most beautiful banana ice-cream I have ever tasted.  

I am quite sure I will never look at a Barney banana the same way again.

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