Thursday, November 17, 2011

78/656 - Ham soufflé

I love a weekday meal that sounds just a little bit posh.

Lovely cubes of ham in cheese sauce, eggs and tabasco makes for a very nice soufflé indeed. They were so light and airy you could almost forget the number of calories they actually contained.

1 comment:

  1. This has inspired me, I have never made a souffle before! It looks lovely.

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